Psicose

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Psicose

Allulose is a rare monosaccharide, which exists in raisins, figs, kiwis and other foods. Its sweetness is similar to that of sucrose, but its calorie content is lower than that of sugar, and it is one of the ideal sucrose substitutes.

Packing	25KG each, custom packing available
Delivery	Around 7 Days
Payment Terms	T/T or L/C at sight

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Product Description

Allulose is a very useful low-calorie sweetener，it has only 0.3kcal/g of calories, which can inhibit fatty liver enzymes and intestinal a-glucosidase, thereby reducing the accumulation of body fat and inhibiting the rise of blood sugar concentration,.low calorie and low blood sugar response, and is considered to be one of the most ideal sucrose substitutes.Because of this property, it is especially suitable for processing food and pharmaceutical industries.

Applications

Food industry

Allulose has the advantages of high sweetness, good solubility, low calorie and low blood sugar response, etc. It can be used as a sweetener in candies, beverages, etc.
Added to food, not only can improve its gelling degree, but also can undergo Maillard reaction with protein to improve its flavor.
Used to enhance the carbonation of carbonated foods.

Pharmaceutical Industry

Composition for preventing obesity.
Allulose or its derivatives can be used to relieve neuropathic pain.
Dental materials for caries prevention.

Applications

Type of Product	Application	Recommended dosage，% (w/w)
Drinks	Carbonated drinks, diet drinks, other soft drinks (low-calorie type)	3.5
Bake	Rolls, cakes, pies, pastries, etc. (calorie type	10-100
frozen food	Frozen Hot Desserts: Ice Cream, Soft Serve Ice Cream, Sorbet (low-calorie version)	5
Hard Candy	Hard (thermal type)	50
Soft Candy	Soft (thermal type)	25
chewing gum	chewing gum	50
yogurt	Yogurt, frozen yogurt (low-calorie)	5
cereal	cereals	5
sugar substitute	sugar substitute	100